Goldilocks mongo hopia is a traditional filipino pastry filled with sweet mung bean(mongo) filling and enclosed in a flaky,buttery dough.Its a popular snack and pasalubong(gift)option,known for its sweet and satisfying flavor...

Goldilocks eggpie is described as a "perfectly creamy custard baked in a golden,flaky pie crust."Its a popular treat,especially in the philippines,and its known for its soft crust and dreamy,creamy filling.The eggpie is a classic filipino snack,often enjoyed as a pick-me-up or shared with family and friends...

The goldilocks ube macapuno cake half roll is a popular dessert that features ube-flavored sponge cake rolled,filled with ube butter icing,and topped with cheese and macapuno string delights.Its known for its creamy and spongy texture,making it a perfect treat for any occasion...

Selecta rocky road ice cream is a classic chocolate flavor featuring a blend of peanuts,marshmallows,and chocolate chips..Its a rich and creamy ice cream,perfect for indulging in a classic dessert..

Sarangani Boneless Tinapang Bangus is a premium smoked milkfish(bangus) product originating from sarangani bay in the philippines.Its charactirized by its delicate flavor,tender meat,and unique smoky taste,achieved through natural smoking methods and traditional recipes.The fish is alsoboneless,making it a convenient and popular choice...

Goldilocks cheesy ensaymada is a popular filipino sweet bread shape like a scroll,topped with creamed butter,sugar,and grated cheddar cheese...

Leche flan is a filipino custard dessert,similar to spanish creme caramel,but richer due to the use of eggyolks..

Specific type of dried fish,likely dried sweetlip emperor fish(Katambak)prepared as a sundried product(bulad)..

Skinless sweet pork sausage, easy to cook.

Red chili also known as red pepper or chili pepper, is a popular spice and ingredient used in various cuisines around the world.

Smoked milkfish, rich in flavor.

Crispy fried pork mesentery, a crunchy treat.

Dried short mackerel, ideal for crispy frying.

Dried threadfin bream, great for frying or soups.

MAMINDERI Frozen Red Chili (500g) peppers (Pimenta Vermelha Congelada), produced in Vietnam and distributed by the Japanese company Mundial Food.

Mekeni Squid Balls (250g) are a popular Filipino frozen snack made from minced, high-quality squid fillets blended with starch and savory spices. Known for their chewy texture and rich umami flavor, they turn golden and crispy when deep-fried or air-fried. Easy to prepare and versatile, they’re perfect for dipping in sauces or adding to soups and noodle dishes.

VIETCOOK Lemon Grass (200g)--Offers a fresh, citrusy, and slightly gingery taste, providing a zesty, refreshing kick to dishes. anglad (lemongrass) adds a bright, citrusy flavor to Southeast Asian dishes like soups, curries, and grilled meats, used either bruised and removed like a bay leaf for broths or finely minced/pounded into pastes for marinades, stir-fries, and even desserts, pairing wonderfully with coconut and seafood.

"Sap-sap (100g)" most commonly refers to dried ponyfish (Leiognathus equula), a small, salty, and crunchy dried fish popular in Filipino cuisine.

Selecta quezo real icecream is a filipino brand of cheese-flavored icecream,characterized by its rich,creamy texture and generous chunks of real cheese that provide a savory and sweet taste experience.

Ube halayais afilipino dessert made from boiled and mashed purple yam,locally known as ube...