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Clear allSadia whole chicken is a premium frozen poultry product,known for its quality and convenience.Its a versatile option for various cooking methods,offering a consistent taste and texture,making it suitable for both home kitchens and proffesional use.Sadia chickens are carefully raised and fed,then cleaned and promptly frozen to preserve nutrients and freshness.They are also halal-certified,with hand slaughteringpractices in authorized halal factories...
Goldilocks mongo hopia is a traditional filipino pastry filled with sweet mung bean(mongo) filling and enclosed in a flaky,buttery dough.Its a popular snack and pasalubong(gift)option,known for its sweet and satisfying flavor...
Goldilocks classic brownies as moist,fudgy snack cake bars,either sprinkled with cashews or as a classic,fudgy,nutty chocolate brownie.They are a popular choice for a snack or dessert.
Mekeni Native Longanisa is an authentic filipino sausage,known for its sweet,garlicky,and peppery flavor profile.Its apopular dish,especially during family gatherings,and is made with quality pork and a blend of traditional spices...
Goldilocks eggpie is described as a "perfectly creamy custard baked in a golden,flaky pie crust."Its a popular treat,especially in the philippines,and its known for its soft crust and dreamy,creamy filling.The eggpie is a classic filipino snack,often enjoyed as a pick-me-up or shared with family and friends...
The goldilocks ube macapuno cake half roll is a popular dessert that features ube-flavored sponge cake rolled,filled with ube butter icing,and topped with cheese and macapuno string delights.Its known for its creamy and spongy texture,making it a perfect treat for any occasion...
The goldilocks chocolate overload half roll cake is a rich,chocolatey treat that features a chocolate sponge cake rolled and filled with a chocolate buttercreme icing,and then frosted with a rich chocolate frosting.Its topped with even more chocolatey goodness,making it a truly indulgent dessert.The cake is designed with a buttercreme icing rosette and sprinkled with chocolate chips....
The godilocks mocha half roll cake is a delightful treat featuring a moist mocha sponge cake,rolled and filled with rich mocha buttercream frosting.It is often decorated with chocolate curls or sprinkles,adding to its visual appeal.The cake is known for its soft,moist texture and creamy mocha flavor,making it a popular choice for any occasion...
Selecta rocky road ice cream is a classic chocolate flavor featuring a blend of peanuts,marshmallows,and chocolate chips..Its a rich and creamy ice cream,perfect for indulging in a classic dessert..
Selecta double dutch ice cream is a popular,rich,and creamy dessert that combines a creamy vanilla ice cream base with a variety of mixed textures and flavors.It features cashews,chocolate chips,and marshmallows,all mixed together for a decadent and satisfying treat.The combination of the creamy vanilla,crunchy nuts,sweet chocolate,and fluffy marshmallows creates a harmonious blend of flavors and textures...
Selacta offers a variety of mango ice cream products,including the "SUPER THICK MANGO" and "MANGO SLUSH" ice cream sticks,as well as "Mango Sansrival" and "Supreme Mango Graham Cake"options.These offerings feature the sweet and tropical flavor of mangoes,either in a creamy,thick icecream form orbas a refreshing slushy treat.Some selecta mango ice creams also include other ingredients like graham crackers,cashew nuts,or butter cream...
Sarangani Boneless Tinapang Bangus is a premium smoked milkfish(bangus) product originating from sarangani bay in the philippines.Its charactirized by its delicate flavor,tender meat,and unique smoky taste,achieved through natural smoking methods and traditional recipes.The fish is alsoboneless,making it a convenient and popular choice...
Goldilocks cheesy ensaymada is a popular filipino sweet bread shape like a scroll,topped with creamed butter,sugar,and grated cheddar cheese...
Magnolia ice cream is a vibrant purple dessert featuring the distinct flavor of ube(purple yam),a staple in filipino cuisine...
Leche flan is a filipino custard dessert,similar to spanish creme caramel,but richer due to the use of eggyolks..
Specific type of dried fish,likely dried sweetlip emperor fish(Katambak)prepared as a sundried product(bulad)..
Daing na Bangus is a fried milkfish dish wherein the fish is marinated in a vinegar mixture and then fried until brown and crispy.
Pork meatballs are delicious, with meaty broth that brings flavor and juiciness to every sweet, cheesy bite.
Spicy version of the classic Filipino pork sausage.
Cleaned tilapia, ready for cooking.